Getting mercury poisoning so you don't have to
For better or worse, an LA scene
Hidden gem by LAX
Once a pop-up, now a star
45 years
The most anticipated new SUSHI restaurants for 2022 in the United States, Canada and across the planet. Details collected by The Sushi Legend .com, the internet's #1 sushi media site.
A New York City staple pops up in Miami
Don’t judge a book by its cover
A legendary Itamae opens in New York City
Crowds will be coming
A downloadable list of all Omakase-focused sushi restaurants (sushiya) in New York City for 2022, including prices, courses and links to reviews.
An interview with Andrea Fazzari, author of the seminal Sushi book and perfect coffee table topper, Sushi Shokunin
Stepping into beauty
Reasonably priced in the East Village
About

The Sushi Legend is a passion project, borne from an unhealthy amount of time/money/battery spent digesting sushi both literally (through eating) and figuratively (through, uh, books). Ever since my mom brought me my first futomaki as an after school snack – I can still taste the fridge-hardened rice – I’ve been fascinated by a craft that is simultaneously simple and complex, both built on tradition and driven by modernity.

The name is driven from a desire to profile the legends of the sushi world. Apart from being a creative outlet, this blog is a testament to those itamae, as well as my love for sushi. I love the harmony of the shari and neta, I love experiencing different interpretations, but most of all, I enjoy how difficult it is to fake. My hope is that readers will use these words to share in my love for one of Japan’s greatest cultural gifts. Or at the very least, realize that the internet has now become a place for anyone to write anything that they want.

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